Easy
Malaysian
Kerabu Mangga - Zesty Malaysian Mango Salad
Taste Kerabu Mangga, a refreshing Nyonya salad from Malaysia's Peranakan culture, bursting with fresh mango and herbs for a vitamin-C rich healthy side.
15
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (7 items)
2.00
Ripe mango
julienned
1.00
Red onion
thinly sliced
1.00
Cucumber
julienned
1.00
Chili
sliced
3.00 tbsp
Lime juice
1.00 tbsp
Fish sauce
optional
0.25 cup
Fresh herbs
mint, cilantro
Instructions (4 steps)
1
Toss mango, onion, cucumber, chili, herbs.
2
Dress with lime and fish sauce.
3
Let sit 10 min to meld.
10 minutes
4
Serve chilled.