Easy
Lithuanian
Lithuanian Zucchini and Herb Frittata
Light Lithuanian frittata from countryside breakfasts, zucchini-packed - protein-rich healthy Lithuanian dish for satiety.
25
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (7 items)
6.00
Eggs
beaten
2.00 medium
Zucchini
grated
1.00 small
Onion
chopped
2.00 tbsp
Dill
chopped
2.00 tbsp
Parsley
chopped
1.00 tbsp
Olive oil
0.50 tsp
Salt
Instructions (5 steps)
1
Sauté zucchini, onion in oil.
5 minutes
2
Mix eggs, herbs, salt.
3
Pour over veggies, cook until set.
10 minutes
4
Broil briefly to finish.
2 minutes
5
Slice and serve.