Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (7 items)

2.00 cups Chickpeas
cooked
2.00 medium Carrots
diced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
4.00 cups Vegetable broth
2.00 tbsp Dill
1.00 tbsp Olive oil

Instructions (4 steps)

1
Sauté onion, garlic, carrots in oil.
5 minutes
2
Add chickpeas, broth, dill.
3
Simmer for 20 minutes.
20 minutes
4
Serve hot.