Easy
Liechtensteiner
Liechtensteiner Buckwheat Pancakes with Berries
Wholesome Liechtensteiner pancakes from grain-rich valleys, topped with berries - gluten-free healthy Liechtensteiner breakfast for natural energy.
20
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (7 items)
1.00 cup
Buckwheat flour
1.00 cup
Almond milk
1.00
Egg
1.00 tsp
Baking powder
1.00 cup
Mixed berries
fresh
1.00 tbsp
Honey
1.00 tbsp
Olive oil
for cooking
Instructions (5 steps)
1
Mix flour, baking powder, egg, milk.
2
Heat oil in skillet.
3
Pour batter, cook 2-3 minutes per side.
6 minutes
4
Top with berries, honey.
5
Serve warm.