Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (7 items)

8.00 sheets Whole wheat phyllo dough
2.00 cups Spinach
chopped
1.00 Onion
chopped
1.00 Carrots
grated
2.00 tbsp Olive oil
for brushing
0.50 tsp Cumin
0.50 tsp Salt

Instructions (4 steps)

1
Sauté veggies with spices.
5 minutes
2
Layer phyllo, fill, roll.
3
Brush oil, bake at 375°F.
20 minutes
4
Cut and serve.