Easy
Libyan
Grilled Libyan Haraimi Fish with Spices
Coastal Libyan haraimi fish from Mediterranean seas, grilled with herbs - omega-3 healthy Libyan seafood for brain health and inflammation reduction.
45
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
35 min
Prep Time
10 min
Cook Time
45 min
Total Time
Ingredients (7 items)
1.00 lb
White fish fillets
4.00 cloves
Garlic
minced
1.00 tsp
Cumin
1.00 tsp
Paprika
2.00 tbsp
Lemon juice
1.00 tbsp
Olive oil
2.00 tbsp
Parsley
chopped
Instructions (5 steps)
1
Mix garlic, spices, lemon, oil for marinade.
2
Marinate fish 30 minutes.
30 minutes
3
Grill until cooked.
10 minutes
4
Garnish with parsley.
5
Serve with salad.