Medium
Libyan
Traditional Libyan Bazin Barley Bread with Veggies
Rustic Libyan bazin from Berber origins, whole grain barley - gut-healthy healthy Libyan bread for fiber and sustained release energy.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
2.00 cups
Barley flour
3.00 cups
Water
boiling
1.00 tsp
Salt
2.00 cups
Mixed vegetables
steamed, for serving
1.00 tbsp
Olive oil
for drizzling
Instructions (5 steps)
1
Mix flour and salt.
2
Pour boiling water, stir to dough.
3
Knead until smooth.
5 minutes
4
Steam or boil until cooked.
20 minutes
5
Serve with veggies, oil.