Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (8 items)

4.00 large Potatoes
wedged
0.50 lb Ground turkey
lean
1.00 Onion
chopped
0.25 cup Parsley
1.00 tsp Cumin
1.00 tsp Paprika
1.00 tbsp Olive oil
for brushing
1.00 cup Tomato sauce
for dipping

Instructions (5 steps)

1
Parboil potato wedges.
10 minutes
2
Mix turkey, onion, herbs, spices.
3
Stuff between wedges, brush oil.
4
Bake at 400°F until golden.
25 minutes
5
Serve with sauce.