Easy
Basotho
Nutty Sorghum Porridge Breakfast
Daily Basotho sorghum porridge from grain staples, gluten-free base - magnesium-rich healthy Basotho start for muscle function.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
25 min
Cook Time
30 min
Total Time
Ingredients (4 items)
1.00 cup
Sorghum meal
4.00 cups
Water
0.25 cup
Almonds
chopped
1.00 tbsp
Honey
optional
Instructions (4 steps)
1
Boil water, add sorghum.
5 minutes
2
Simmer until thick.
20 minutes
3
Top with almonds, honey.
4
Serve hot.