Easy
Basotho
Crispy Sephaphata Flatbread Rounds
Traditional Basotho sephaphata flatbread from open-fire cooking, whole grain healthy twist - low-cal healthy Basotho accompaniment for balanced meals.
25
Total Minutes
6
Servings
Vegetarian
Vegan
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (5 items)
2.00 cups
Flour
whole wheat
1.00 cup
Water
lukewarm
1.00 tsp
Yeast
1.00 tsp
Salt
1.00 tbsp
Sugar
optional
Instructions (4 steps)
1
Mix ingredients to dough.
2
Knead, rest 30 minutes.
30 minutes
3
Roll flat, cook on skillet.
5 minutes
4
Serve warm.