Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (7 items)

2.00 large Eggplant
sliced
1.00 can Chickpeas
drained
4.00 Tomatoes
chopped
1.00 Onion
sliced
4.00 cloves Garlic
2.00 tbsp Olive oil
2.00 tbsp Mint
dried

Instructions (4 steps)

1
Roast eggplant slices at 400°F 20 minutes.
20 minutes
2
Sauté onion, garlic, add tomatoes, mint, chickpeas.
10 minutes
3
Layer with eggplant, bake 25 minutes.
25 minutes
4
Serve hot.