Medium
Lebanese
Baked Crispy Falafel Balls
Lebanese falafel from street food legacy, baked for less oil - chickpea-based healthy Lebanese recipe high in fiber for gut health.
45
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
25 min
Cook Time
45 min
Total Time
Ingredients (7 items)
2.00 cups
Chickpeas
soaked overnight
1.00
Onion
chopped
3.00 cloves
Garlic
0.50 cup
Parsley
2.00 tsp
Cumin
1.00 tsp
Baking powder
1.00 tbsp
Olive oil
for brushing
Instructions (4 steps)
1
Blend chickpeas, onion, garlic, parsley, cumin.
2
Add baking powder, form balls.
3
Brush with oil, bake at 375°F for 25 minutes.
25 minutes
4
Serve in wraps or salads.