Cooking Times

10 min
Prep Time
50 min
Cook Time
60 min
Total Time

Ingredients (6 items)

1.00 cup Green lentils
1.00 cup Brown rice
3.00 large Onions
sliced
4.00 cups Vegetable broth
1.00 tsp Cumin
2.00 tbsp Olive oil

Instructions (4 steps)

1
Cook lentils and rice in broth until tender, 30 minutes.
30 minutes
2
Caramelize onions in olive oil, 20 minutes.
20 minutes
3
Mix half onions into mujadara, top with rest.
4
Season with cumin and serve.