Medium
Latvian
Pelēkie Zirņi - Healthy Latvian Grey Peas Stew
National Latvian dish for holidays, pelēkie zirņi is nutrient-dense pea stew from ancient times - high-fiber healthy Latvian recipe for digestive health.
75
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (5 items)
2.00 cups
Grey peas
soaked overnight
1.00
Onion
chopped
4.00 cups
Vegetable broth
2.00
Carrots
sliced
1.00
Bay leaf
Instructions (4 steps)
1
Soak peas overnight.
2
Sauté onion and carrots.
5 minutes
3
Add peas, broth, bay leaf, simmer 1 hour.
60 minutes
4
Season and serve.