Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (5 items)

0.50 cup Mung beans
rinsed
1.00 medium Onion
chopped
1.00 medium Carrot
chopped
4.00 cups Vegetable broth
0.25 cup Dill
chopped

Instructions (4 steps)

1
Sauté onion, carrot in oil.
5 minutes
2
Add mung beans, broth.
30 minutes
3
Stir in dill.
4
Serve hot.