Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 lb White fish fillets
snapper or hammour
1.00 tsp Cumin
ground
2.00 tbsp Lemon juice
1.00 tbsp Olive oil
0.25 cup Parsley
chopped

Instructions (4 steps)

1
Marinate fish with cumin, lemon juice, olive oil.
15 minutes
2
Grill fish until flaky.
10 minutes
3
Garnish with parsley.
4
Serve with salad.