Easy
I-Kiribati
Grilled Tuna Coconut Salad
Savor grilled tuna coconut salad - I-Kiribati ocean-inspired dish from Pacific fishing traditions, paired with fresh coconut for heart-healthy fats in vibrant island recipes.
23
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
8 min
Cook Time
23 min
Total Time
Ingredients (6 items)
1.00 lb
Tuna steak
fresh, cubed
1.00 cup
Coconut flesh
grated, fresh
4.00 cups
Mixed greens
2.00 tbsp
Lime juice
1.00 small
Onion
thinly sliced
1.00
Chili
minced, optional
Instructions (4 steps)
1
Grill tuna until medium.
8 minutes
2
Toss greens, coconut, onion, chili.
3
Drizzle lime juice.
4
Top with tuna.