Medium
Malaysian
Kuih Dadar
Coconut pancake rolls
35
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
200.00 g
Rice flour
fine rice flour
400.00 ml
Coconut milk
thin coconut milk
100.00 ml
Pandan juice
fresh pandan extract
300.00 g
Grated coconut
fresh coconut
150.00 g
Palm sugar
gula melaka
0.50 tsp
Salt
pinch of salt
Instructions (5 steps)
1
Mix rice flour, coconut milk, pandan juice into batter.
2
Cook grated coconut with palm sugar until dry.
15 minutes
3
Make thin green pancakes with batter.
4
Fill pancakes with coconut mixture, roll up.
5
Serve at room temperature.