Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

2.00 cups Green peas
fresh or frozen
4.00 medium Potatoes
peeled, cubed
1.00 cup Corn kernels
1.00 Onion
chopped
1.00 cup Vegetable broth

Instructions (4 steps)

1
Boil potatoes and peas.
20 minutes
2
Sauté onion, add corn.
5 minutes
3
Mash all with broth.
4
Serve warm.