Easy
Kazakhstani
Light Kuyrdak Meat Stew
Stew light kuyrdak - Kazakhstani organ meat dish from ancient hunting, using lean cuts and veggies for nutrient-dense warming stews in healthy Kazakh recipes.
45
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (6 items)
1.00 lb
Lean beef
cubed
3.00
Potatoes
cubed
2.00
Onion
chopped
4.00 cloves
Garlic
2.00
Carrots
sliced
2.00 cups
Vegetable broth
Instructions (4 steps)
1
Brown beef with onions, garlic.
10 minutes
2
Add potatoes, carrots, broth.
3
Simmer until tender.
30 minutes
4
Serve hot.