Medium
Malaysian
Pulut Panggang
Grilled glutinous rice
65
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
45 min
Cook Time
65 min
Total Time
Ingredients (4 items)
500.00 g
Glutinous rice
soaked overnight
400.00 ml
Coconut milk
thick coconut milk
10.00 pieces
Banana leaves
for wrapping
200.00 g
Grated coconut
fresh coconut filling
Instructions (4 steps)
1
Steam glutinous rice until tender.
30 minutes
2
Mix rice with coconut milk.
3
Wrap rice with coconut filling in banana leaves.
4
Grill over charcoal until aromatic.
15 minutes