Easy
Jordanian
Oven-Baked Falafel Bites
Crunch on oven-baked falafel - Jordanian street food staple from Levantine roots, chickpea-based for fiber-rich vegan snacking in healthy Middle Eastern recipes.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (6 items)
2.00 cups
Chickpeas
soaked
1.00 medium
Onion
chopped
4.00 cloves
Garlic
0.50 cup
Parsley
chopped
1.00 tsp
Cumin
1.00
Olive oil spray
Instructions (4 steps)
1
Blend chickpeas, onion, garlic, parsley, cumin.
2
Form into balls.
3
Spray with oil and bake at 375°F.
25 minutes
4
Serve with salad.