Easy
Japanese
Wakame Seaweed Salad Freshness
Revitalize with wakame seaweed salad - rooted in Japanese coastal traditions, algae for iodine and detox, a light side for wellness diets.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
50.00 g
Wakame
dried
1.00
Cucumber
sliced
1.00 tbsp
Sesame seeds
toasted
2.00 tbsp
Rice vinegar
1.00 tbsp
Soy sauce
Instructions (4 steps)
1
Rehydrate wakame in water.
10 minutes
2
Drain and mix with cucumber.
3
Dress with vinegar, soy, seeds.
4
Chill before serving.
15 minutes