Easy
Japanese
Steamed Edamame Pods
Boost with steamed edamame - Japan's go-to snack from Edo era, soy beans for plant protein and fiber, ideal for healthy appetizer searches.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
5 min
Prep Time
5 min
Cook Time
10 min
Total Time
Ingredients (2 items)
400.00 g
Edamame
frozen in pods
1.00 tsp
Sea salt
for sprinkling
Instructions (4 steps)
1
Boil water in steamer.
5 minutes
2
Steam edamame for 5 minutes.
5 minutes
3
Sprinkle with salt.
4
Serve warm or chilled.