Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (5 items)

1.00 cup Polenta
1.00 cup Tomato sauce
1.00 tbsp Olive oil
0.25 cup Basil
chopped
0.50 tsp Salt

Instructions (5 steps)

1
Preheat oven to 375°F (190°C).
2
Cook polenta with water and salt.
20 minutes
3
Spread polenta in a greased dish, top with sauce.
4
Bake for 20 minutes.
20 minutes
5
Sprinkle with basil, serve.