Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (6 items)

4.00 Bell peppers
halved
1.00 cup Quinoa
cooked
1.00 Zucchini
diced
1.00 tbsp Olive oil
1.00 tsp Cumin
0.50 tsp Salt

Instructions (5 steps)

1
Preheat oven to 375°F (190°C).
2
Sauté zucchini with cumin, salt in oil.
5 minutes
3
Mix zucchini with quinoa.
4
Stuff peppers, bake for 25 minutes.
25 minutes
5
Serve warm.