Easy
Israeli
Israeli Spiced Green Beans
Spiced Green Beans, an Israeli-inspired side, are light and flavorful. This healthy vegan version is low-calorie, perfect for SEO in healthy Israeli vegetable recipes.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (5 items)
2.00 cups
Green beans
trimmed
1.00 tbsp
Olive oil
2.00 cloves
Garlic
minced
1.00 tsp
Za'atar
0.50 tsp
Salt
Instructions (4 steps)
1
Sauté garlic in oil until fragrant.
1 minutes
2
Add green beans, za'atar, salt.
3
Cook until tender, about 10 minutes.
10 minutes
4
Serve warm.