Easy
Israeli
Israeli Baked Salmon with Za'atar
Baked Salmon with Za'atar, an Israeli-inspired dish, is rich in omega-3s and flavor. This healthy low-fat version is perfect for SEO in healthy Israeli seafood recipes.
25
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (5 items)
4.00
Salmon fillets
4 oz each
1.00 tbsp
Olive oil
1.00 tsp
Za'atar
2.00 tbsp
Lemon juice
0.50 tsp
Salt
Instructions (5 steps)
1
Preheat oven to 375°F (190°C).
2
Brush salmon with oil, lemon juice.
3
Sprinkle with za'atar, salt.
4
Bake for 15 minutes.
15 minutes
5
Serve with vegetables.