Easy
Iraqi
Iraqi Grilled Fish Samak Masgouf
Samak Masgouf, an Iraqi grilled fish dish, is a Mesopotamian classic. This healthy baked version uses lean fish and minimal oil, ideal for SEO in healthy Iraqi seafood recipes.
30
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (6 items)
500.00 g
White fish
fillets, e.g., cod
1.00 tbsp
Olive oil
2.00 tbsp
Lemon juice
1.00 tsp
Sumac
1.00 tsp
Cumin
1.00 tsp
Salt
Instructions (4 steps)
1
Marinate fish with oil, lemon juice, sumac, cumin, salt.
20 minutes
2
Preheat oven to 400°F (200°C).
3
Bake fish for 15 minutes.
15 minutes
4
Serve with salad.