Cooking Times

15 min
Prep Time
300 min
Cook Time
315 min
Total Time

Ingredients (5 items)

500.00 g Glutinous rice
soaked overnight
600.00 ml Coconut milk
thick coconut milk
2.00 tsp Salt
fine salt
6.00 pieces Banana leaves
for lining
4.00 pieces Bamboo tubes
cleaned bamboo

Instructions (6 steps)

1
Soak glutinous rice overnight, drain.
2
Mix rice with coconut milk and salt.
3
Line bamboo tubes with banana leaves.
4
Fill tubes with rice mixture, seal ends.
5
Cook over open fire for 4-5 hours, turning regularly.
300 minutes
6
Cool, split bamboo to remove lemang.