Cooking Times

15 min
Prep Time
20 min
Cook Time
35 min
Total Time

Ingredients (6 items)

500.00 g Chicken breast
cubed
0.25 tsp Saffron
soaked in 2 tbsp water
2.00 tbsp Lemon juice
1.00 tbsp Olive oil
1.00 tsp Salt
1.00 tsp Sumac

Instructions (4 steps)

1
Marinate chicken with saffron water, lemon juice, oil, salt, sumac.
30 minutes
2
Preheat oven to 400°F (200°C).
3
Skewer chicken, bake for 20 minutes.
20 minutes
4
Serve with salad.