Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (8 items)

0.50 cup Split peas
1.00 cup Pomegranate juice
4.00 cups Vegetable broth
1.00 Onion
chopped
1.00 tbsp Olive oil
0.50 tsp Turmeric
1.00 tsp Salt
2.00 tbsp Mint
chopped

Instructions (5 steps)

1
Sauté onion in oil with turmeric.
5 minutes
2
Add split peas, broth, salt; simmer.
30 minutes
3
Stir in pomegranate juice.
5 minutes
4
Garnish with mint.
5
Serve hot.