Easy
Iranian
Persian Grilled Vegetable Kebabs
Persian Grilled Vegetable Kebabs, inspired by Iranian barbecue traditions, are vibrant and flavorful. This healthy vegan version is low-calorie and spice-infused, perfect for SEO in healthy Iranian grilling recipes.
25
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
10 min
Cook Time
25 min
Total Time
Ingredients (7 items)
2.00
Zucchini
sliced
2.00
Bell peppers
chunked
1.00 cup
Cherry tomatoes
1.00 tbsp
Olive oil
0.25 tsp
Saffron
soaked in 2 tbsp water
1.00 tsp
Sumac
0.50 tsp
Salt
Instructions (5 steps)
1
Preheat grill to medium.
2
Toss veggies with oil, saffron water, sumac, salt.
3
Skewer veggies evenly.
4
Grill until charred, about 10 minutes.
10 minutes
5
Serve with rice or bread.