Easy
Indian
Vegetable Stir Fry Indian Sabzi
Vegetable Stir Fry, a quick Indian sabzi with mixed veggies and minimal spices, is everyday fare. This healthy low-oil version is vitamin-packed, ideal for SEO in simple healthy Indian vegetables.
20
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
10 min
Cook Time
20 min
Total Time
Ingredients (7 items)
3.00 cups
Mixed vegetables
carrots, beans, peas
1.00 tbsp
Oil
1.00 tsp
Cumin seeds
0.50 tsp
Turmeric
1.00 tsp
Coriander powder
1.00 tsp
Salt
1.00 tbsp
Lemon juice
Instructions (5 steps)
1
Heat oil, add cumin; splutter.
1 minutes
2
Add veggies, turmeric, coriander, salt.
3
Stir-fry until tender-crisp.
10 minutes
4
Drizzle lemon juice.
5
Serve hot.