Cooking Times

25 min
Prep Time
15 min
Cook Time
40 min
Total Time

Ingredients (6 items)

200.00 g Paneer
cubed
0.50 cup Yogurt
low-fat
2.00 tbsp Tikka spice
4.00 Whole wheat roti
1.00 cup Veggies
sliced onions, tomatoes
1.00 tsp Oil

Instructions (4 steps)

1
Marinate paneer in yogurt and spices.
20 minutes
2
Bake at 200°C until golden.
15 minutes
3
Place on roti with veggies.
4
Roll and serve.