Easy
Icelandic
Healthy Icelandic Pönnukökur Pancakes with Skyr
Pönnukökur, thin Icelandic pancakes from family traditions, are versatile. Topped with skyr, this healthy whole grain version provides sustained energy for a nutritious breakfast.
25
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (6 items)
1.00 cup
Whole wheat flour
2.00
Eggs
1.50 cups
Low-fat milk
1.00 cup
Skyr
for topping
1.00 cup
Berries
1.00 tsp
Olive oil
for cooking
Instructions (5 steps)
1
Mix flour, eggs, milk into batter.
2
Heat oil in pan.
3
Pour thin layer and cook both sides.
2 minutes
4
Top with skyr and berries.
5
Roll and serve.