Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (5 items)

2.00 cups Whole wheat flour
1.00 packet Yeast
1.00 cup Warm water
4.00 cloves Garlic
minced
1.00 tbsp Olive oil

Instructions (5 steps)

1
Activate yeast in water.
10 minutes
2
Mix with flour to form dough, rise.
60 minutes
3
Shape into flatbreads.
4
Bake at 400°F until golden.
15 minutes
5
Top with garlic oil.