Easy
Honduran
Healthy Honduran Baleadas with Fresh Veggies
Baleadas, a beloved Honduran street food from the north coast, represent quick, hearty meals enjoyed daily. This healthy adaptation incorporates whole wheat tortillas and abundant vegetables for a nutrient-packed version of the classic.
15
Total Minutes
4
Servings
Vegetarian
Cooking Times
10 min
Prep Time
5 min
Cook Time
15 min
Total Time
Ingredients (7 items)
8.00
Whole wheat flour tortillas
2.00 cups
Refried beans
low sodium
2.00
Avocado
sliced
1.00 cup
Queso fresco
crumbled, low fat
2.00 cups
Cabbage
shredded
2.00
Tomato
diced
4.00
Eggs
scrambled, optional
Instructions (4 steps)
1
Warm the tortillas on a dry griddle until pliable.
2 minutes
2
Spread refried beans evenly on each tortilla.
3
Layer with avocado slices, crumbled queso fresco, shredded cabbage, diced tomato, and scrambled eggs if desired.
4
Fold in half and serve warm for a nutritious meal.