Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (8 items)

1.00 medium Eggplant
cubed
1.00 medium Zucchini
cubed
2.00 medium Tomato
diced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
2.00 cups Vegetable broth
1.00 tbsp Curry powder
0.50 tsp Salt

Instructions (3 steps)

1
Sauté onion, garlic, curry powder in a pot.
5 minutes
2
Add eggplant, zucchini, tomato, broth; simmer 20 minutes.
20 minutes
3
Season with salt, serve hot.