Easy
Guinean
Guinean Hibiscus Tea
Refresh with Guinea’s Hibiscus Tea, a vibrant drink from local traditions. This vegan, low-calorie beverage is antioxidant-rich, ideal for Guinean healthy drink recipes.
50
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
40 min
Cook Time
50 min
Total Time
Ingredients (4 items)
0.25 cup
Dried hibiscus flowers
4.00 cups
Water
1.00 tsp
Ginger
grated
1.00 tbsp
Honey
Instructions (4 steps)
1
Boil hibiscus flowers, ginger in water for 10 minutes.
10 minutes
2
Strain, add honey.
3
Chill for 30 minutes.
30 minutes
4
Serve cold.