Cooking Times

25 min
Prep Time
13 min
Cook Time
38 min
Total Time

Ingredients (6 items)

4.00 Fish fillets
e.g., tilapia
2.00 cups Cassava leaves
chopped, or spinach
2.00 tbsp Lemon juice
2.00 cloves Garlic
minced
1.00 tbsp Olive oil
0.50 tsp Salt

Instructions (4 steps)

1
Marinate fish in lemon juice, garlic, oil, salt for 20 minutes.
20 minutes
2
Grill fish on medium-high for 4 minutes per side.
8 minutes
3
Sauté cassava leaves in oil for 5 minutes.
5 minutes
4
Serve fish with greens.