Easy
Guatemalan
Guatemalan Quinoa Salad
Embrace Guatemala’s Quinoa Salad, inspired by ancient Mayan grains. This vegan, gluten-free dish is protein-packed, supporting energy in Guatemalan healthy salad recipes.
15
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (8 items)
1.00 cup
Quinoa
cooked
1.00 cup
Black beans
cooked
1.00 cup
Corn
fresh or canned
1.00
Red bell pepper
diced
2.00 tbsp
Lime juice
0.25 cup
Cilantro
chopped
1.00 tbsp
Olive oil
0.25 tsp
Salt
Instructions (4 steps)
1
Combine quinoa, beans, corn, bell pepper in a bowl.
2
Mix lime juice, oil, salt for dressing.
3
Toss with dressing, garnish with cilantro.
4
Serve chilled or at room temperature.