Easy
Guatemalan
Guatemalan Lentil Salad
Refresh with Guatemala’s Lentil Salad, inspired by highland harvests. This vegan, gluten-free dish is protein-rich, supporting energy in Guatemalan healthy salad recipes.
10
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (8 items)
1.00 cup
Lentils
cooked
0.50
Red onion
chopped
1.00 medium
Tomato
diced
1.00
Cucumber
diced
0.25 cup
Cilantro
chopped
2.00 tbsp
Lime juice
1.00 tbsp
Olive oil
0.25 tsp
Salt
Instructions (3 steps)
1
Combine lentils, onion, tomato, cucumber, cilantro.
2
Mix lime juice, oil, salt for dressing.
3
Toss with dressing, serve chilled.