Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (8 items)

4.00 cups Callaloo or spinach
chopped
1.00 cup Okra
sliced
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 can Coconut milk
light
4.00 cups Vegetable broth
1.00 tsp Thyme
0.50 tsp Salt

Instructions (5 steps)

1
Sauté onion and garlic in a pot.
5 minutes
2
Add callaloo, okra, and thyme.
3
Pour in broth and coconut milk, boil.
4
Simmer until greens soften.
20 minutes
5
Season with salt, serve hot.