Easy
Grenadian
Coconut Ginger Rice Pudding
Savor Grenada’s Coconut Rice Pudding, a creamy dessert from island kitchens. This vegan, low-sugar treat is antioxidant-rich, ideal for Grenadian healthy dessert recipes.
25
Total Minutes
2
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (5 items)
0.50 cup
Brown rice
cooked
1.00 cup
Coconut milk
light
1.00 tsp
Ginger
grated
1.00 tbsp
Honey
0.25 tsp
Nutmeg
Instructions (4 steps)
1
Combine rice, coconut milk, ginger, nutmeg in a pot.
2
Simmer for 15 minutes, stirring.
15 minutes
3
Sweeten with honey.
4
Serve warm or chilled.