Easy
Grenadian
Cocoa Spiced Quinoa Bowl
Energize with Grenada’s Cocoa Quinoa Bowl, inspired by the island’s cacao legacy. This vegan, gluten-free dish is protein-packed, supporting energy in Grenadian healthy breakfast recipes.
25
Total Minutes
2
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (6 items)
1.00 cup
Quinoa
rinsed
1.00 cup
Coconut milk
light
1.00 tbsp
Cocoa powder
unsweetened
1.00 tbsp
Honey
0.25 tsp
Nutmeg
1.00
Banana
sliced
Instructions (4 steps)
1
Cook quinoa in coconut milk and water.
15 minutes
2
Stir in cocoa, honey, nutmeg.
3
Top with banana slices.
4
Serve warm.