Medium
Greek
Whole Grain Greek Pita Bread
Bake homemade Pita, essential Greek flatbread from ancient ovens. This whole grain version boosts fiber for digestive health, ideal for healthy Greek bread recipes.
25
Total Minutes
8
Servings
Vegetarian
Vegan
Cooking Times
20 min
Prep Time
5 min
Cook Time
25 min
Total Time
Ingredients (5 items)
3.00 cups
Whole wheat flour
1.00 packet
Yeast
active dry
1.50 cups
Warm water
2.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (5 steps)
1
Dissolve yeast in warm water.
5 minutes
2
Mix in flour, oil, salt to form dough.
3
Knead and let rise 1 hour.
60 minutes
4
Divide, roll into circles, bake at 250°C for 5 minutes.
5 minutes
5
Serve with dips.