Cooking Times

30 min
Prep Time
45 min
Cook Time
75 min
Total Time

Ingredients (8 items)

50.00 Grape leaves
jarred or fresh
1.00 cup Rice
uncooked
1.00 Onion
finely chopped
0.25 cup Pine nuts
0.25 cup Currants
0.25 cup Fresh mint
chopped
3.00 tbsp Olive oil
2.00 tbsp Lemon juice

Instructions (5 steps)

1
Sauté onion in 1 tbsp olive oil.
5 minutes
2
Add rice, pine nuts, currants, mint, lemon; cook briefly.
2 minutes
3
Stuff grape leaves with mixture, roll tightly.
4
Place in pot, add water and oil, simmer 45 minutes.
45 minutes
5
Serve cold with lemon.