Medium
Greek
Mediterranean Grilled Sea Bass
Relish Lavraki, grilled sea bass from Greek islands, symbol of fresh seafood cuisine. This omega-3 rich keto dish supports brain health, optimized for healthy Greek fish recipes.
35
Total Minutes
4
Servings
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (6 items)
800.00 g
Sea bass
whole, cleaned
3.00 tbsp
Olive oil
2.00
Lemon
sliced
2.00 cloves
Garlic
sliced
2.00 tbsp
Fresh oregano
chopped
1.00 tsp
Salt
Instructions (4 steps)
1
Stuff fish with lemon, garlic, oregano.
2
Rub with olive oil and salt.
3
Grill over medium heat for 10 minutes per side.
20 minutes
4
Serve with extra lemon.