Easy
Greek
Creamy Tzatziki Yogurt Dip
Savor Tzatziki, a classic Greek yogurt dip with cucumber and garlic, staple in meze platters since ancient times. This low-calorie vegetarian recipe aids digestion and is ideal for healthy Greek dip searches.
15
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
0 min
Cook Time
15 min
Total Time
Ingredients (7 items)
2.00 cups
Greek yogurt
plain, low-fat
1.00 large
Cucumber
grated and drained
2.00 cloves
Garlic
minced
2.00 tbsp
Extra virgin olive oil
2.00 tbsp
Fresh dill
chopped
1.00 tbsp
Lemon juice
0.50 tsp
Sea salt
Instructions (4 steps)
1
Grate cucumber and squeeze out excess water.
2
Mix yogurt, cucumber, garlic, olive oil, dill, lemon juice, and salt.
3
Chill for 30 minutes to blend flavors.
30 minutes
4
Serve with pita or veggies.